Nutty Buddy: Locally sourced Baby greens, soba noodles, jalapeño peanut butter, carrots, cashews, avocado, baked tofu and cilantro with Ponzu sauce

Sustainable

Morning Glory Hot Breakfast

Cage-Free Scrambled Eggs
Tofu and Vegetable Scramble
Maple Dipped French Toast

A La Carte

Breakfast Burrito with Cage-Free Organic Eggs, Mushrooms, Spinach, Red Peppers and Cheddar Cheese
Seasonal Fruit and Organic Yogurt Bar
Stonyfield Organic Yogurt

Farmer’s Room Temperature Buffet

Organic Baby Greens, Roasted Beets, Goat Cheese and Citrus Vinaigrette
Organic Greens, Giant White Beans and Pomegranate Balsamic Vinaigrette
Local Organic Roasted Chef Mushrooms with Herbs and Extra Virgin Olive Oil
Download Menu
Top of the Square
© 2018 Top of the Square